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Job content

Steward Responsibilities:

  • Cleaning and setting tables and placing seasonal decorations, candles, and table cloths.
  • Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender.
  • Keeping menus clean and presenting them to customers.
  • Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service.
  • Clearing tables and preparing them for the next customers.
  • Assisting in cleaning and opening or closing tasks.
  • Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away.
  • Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment.
  • Transporting used linen to or from the laundry or housekeeping section.
  • Assisting with unloading and storing stock.

Steward Requirements:

  • A high school diploma or equivalent.
  • Must meet the age limit for serving alcoholic beverages.
  • A friendly, polite, and courteous nature.
  • Strong customer service and team working skills.
  • Physical stamina to work long hours on your feet.
  • The flexibility to work shifts, nights, weekends, and holidays.
  • Strong communication and organizational skills.

Job Types: Full-time, Volunteer, Fresher

Salary: ₹10,000.00 per month

Benefits:

  • Food allowance
  • Provident Fund

Schedule:

  • Day shift
  • Evening shift
  • Fixed shift
  • Flexible shift
  • Monday to Friday
  • Morning shift
  • Night shift
  • Rotational shift
  • Weekend availability

COVID-19 considerations:
COVID VACCINATION MANDATORY

Education:

  • Diploma (Preferred)

Experience:

  • total work: 1 year (Preferred)
  • 10 key calculator: 1 year (Required)

Language:

  • Hindi, English (Required)

Work Remotely:

  • No

Speak with the employer
+91 9634090611

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Deadline: 14-07-2024

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