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Job Description
Primary Responsibilities

Purchasing Administration

· Supervise, train and motivate Purchasing department employees

  • Ensure that the department works closely with the Executive Chef and the Food & Beverage Director or equivalent position, to purchase the highest quality products at the lowest prices
  • Ensure that all purchase order requests are properly completed and approved
  • Negotiate food prices, place required daily food orders and ensure prompt delivery
  • Generate purchase orders on approval requisitions and obtain necessary authorization
  • Obtain competitive price quotations and confirm purchase availabilities
  • Provide the Financial Controller with a monthly summary of purchasing reports
  • Coordinate regular inventories with storeroom personnel and department heads
  • Coordinate capital project purchases with corporate purchasing and outside contractors
  • Cultivate the sound supplier relationships
  • Conduct regular quality control audits to ensure staff are performing their duties according to standard guidelines
  • Conduct food supplier premise checks with the Chef before registering the supplier as a vendor to ensure supplier compliance with Hazard Analysis Critical Control Point (HACCP) standards
  • Conduct surprise audit of receiving and storage areas from time to time to ensure that Hazard Analysis Critical Control Point (HACCP) standards are adhered to

Team Management

  • Interview, select and recruit direct reports
  • Identify and develop team members with potential

· Conduct performance review with the team

  • Constantly monitor team members’ appearance, attitude and degree of professionalism

· Prepare detailed induction programs for new employees

  • Develop, conduct maintain all staff training programs for team members, focusing on their development needs, providing them with new skills to meet the changing needs of the business

Other Responsibilities

  • Be aware of the hotel fire & life safety/emergency procedures

· Attend all briefings, meetings and trainings as assigned by management

  • Maintain a high standard of personal appearance and hygiene at all times

· Perform other reasonable duties assigned by the assigned by the Management


Work Experience

Knowledge and Experience

  • Diploma education
  • Minimum 3 years of purchasing experience with at least 1 year at a supervisory level
  • Excellent reading, writing and oral proficiency in English language
  • Proficient in MS Excel, Word, & PowerPoint

Competencies

· Good communication skills

  • Service oriented with an eye for details
  • Ability to work effectively and contribute in a team
  • Self-motivated and energetic
  • Well-presented and professionally groomed at all times
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Deadline: 20-06-2024

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