Sommelier / Wine Steward
View: 102
Update day: 09-05-2024
Location: Pondicherry Union Territories
Category: Executive management Production / Operation
Industry: Staffing Recruiting
Position: Entry level
Job type: Full-time
Job content
a sommelier, you should demonstrate a friendly personality, strong knowledge of food and wine pairings, and good interpersonal skills. Ultimately, a top-notch sommelier should have an understanding of the wine making process, ability to create exquisite food and wine pairings, and be available for travel.Sommelier Responsibilities- Creating and updating wine lists with the chefs and manager.
- Making recommendations on food and wine pairings.
- Ensuring that the wine cellar is fully stocked.
- Informing guests on the variety of wines available.
- Training wait staff on available wines.
- Negotiating prices with vendors.
- Organizing wine tasting events.
- Complying with health and safety regulations.
Deadline: 23-06-2024
Click to apply for free candidate
Report job
SIMILAR JOBS
-
⏰ 01-07-2024🌏 Dadra and Nagar Haveli, Union Territories
-
⏰ 22-07-2024🌏 Delhi, Union Territories
-
⏰ 26-06-2024🌏 Port Blair, Union Territories
-
⏰ 22-06-2024🌏 Port Blair, Union Territories
-
⏰ 28-06-2024🌏 Andaman and Nicobar Islands, Union Territories
-
⏰ 28-06-2024🌏 Andaman and Nicobar Islands, Union Territories
-
⏰ 29-06-2024🌏 Andaman and Nicobar Islands, Union Territories, Port Blair
-
Impact HR Services (Recruitment, Resume Writing, LinkedIn Optimization, Career & Interview Guidance)
⏰ 02-07-2024🌏 Silvassa, Union Territories
-
⏰ 21-06-2024🌏 Port Blair, Union Territories
-
⏰ 26-06-2024🌏 Daman and Diu, Union Territories