Commis Chef-Chennai

看过: 106

更新日: 06-05-2024

位置: Chennai Tamil Nadu

类别: 餐厅/酒店/旅游

行业: Travel & Tourism

水平: Commis

工作类型: Full Time, Permanent

薪水: ₹ 1,75,000 - 2,50,000 P.A.

经验: 3 - 8 years

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工作内容

Roles and Responsibilities :

Food Quality- Ensure Food preparation and execution is adhered to Recipe and Process SOP
Food Safety- Food Preparation and other related activities, from receiving to serving, are in compliance with food safety standard.
Prep Time- Work towards continuous improvement for reducing prep-time at the section.
Ensure Order, Receiving, Storage, Preparation SOP is strictly followed.
Ensure each staff trained on Kitchen equipment operating procedure and preventive maintenance procedure to increase efficiency and reduce cost.
Extend Hands on Support and guidance to fellow staff workers for a better work environment.

Desired Candidate Profile

Minimum of 1-6 years of experience in the"food industry or "profession- Hotel, Restaurant, Cruise,or Food tech.

Perks and Benefits

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