Banquet Sous Chef

☞ Pathak Recruitment Services

Visualizza: 101

Giorno di aggiornamento: 30-05-2024

Località: Ooty Tamil Nadu

Categoria: Consiglio di amministrazione Produzione / Funzionamento

Industria: Marketing Services Retail Accounting

Posizione: Entry level

Tipo di lavoro: Full-time

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Contenuto del lavoro

Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual is responsible for delivering a consistent, high quality product with an appetizing presentation. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved.

This job is provided by Shine.com
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Scadenza: 14-07-2024

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